Modern American [Kacto] around Shijo Ohashi can be enjoyed from morning to night
[Kushikatsu & Wine WABIYA RAKUCHUTEI] in Pontocho where you can enjoy freshly fried skewers and dishes
Impressed with the natural vegetables of Japanese cuisine at Kusafudo Ushinohone in Pontocho
Kiyamachi's [Ruan Funazuru Kyoto Kamogawa Resort] where you can enjoy Kyoto French in a pure Japanese-style building
Savor the flavorful conger eel pot at Kiyamachi Gojo's Ryokan [Tsurusei]
[Kyo no Yakinikudokoro Hiro Sanjo Kiyamachi Branch] in Sanjo Kiyamachi is a yakiniku specialty restaurant that buys a whole Japanese black beef.
At [Kyoto Beef Kaiseki Inayoshi] in Pontocho, Kyoto Beef Kaiseki woven by the sensibility of a skilled chef
Enjoy the famous Omi beef sukiyaki on the kawadoko of [Saami Takii] in Pontocho
［Enjoy 300 years of tradition and elegance at Kyoto Cuisine Chimoto.
A long-established beef restaurant in Kiyamachi with 150 years of history [Morita-ya Kiyamachi branch]
Kiyamachi's [Kawakyu] is a Japanese-Western cuisine style
Serving the finest meat, mainly Omi beef, in Pontocho [Kyoto Yakiniku Shin Pontocho]
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