Delicious only for that day! [Nakamuraken] Mugiyo mochi made with freshly made mochi and crushed bean paste
Exploring a new way of Japanese cuisine [Japanese Cuisine Kenno]
A thriving store in town [Roast Beef Shop Watanabe] has moved to Rakuhoku. Have a rewarding lunch in the suburbs
Italian cuisine that takes advantage of the strength of ingredients [Komatsu Cucina Italiana]
[Closed] Enjoy some homely Asian cuisine [Aoyama Hibariya]
[Cafe Yuzu 96Lab] All the seedlings are available!
[Baku Shokudo & Handmade Bread Purchasing Department] has a wide variety of breads that you can easily buy.
Botanical Crests - Kikyo (Chinese bellflower)
[Click here for easy recipes and purchases! ] Introducing the best 3 items using the all-purpose Chinese seasoning “Yui WEY-WEY”!
Kujo green onions harvested in the morning [Negiyaki Tiger]
From a famous handmade soba restaurant to a creative tempura restaurant, and then to [Imakara Nakajin]
To the nostalgic and new [Chikyu-ya]
News
Japan's oldest elevator in Kyoto has been manufactured and imported to 1...
A pickles specialty store that has been in business for 122 years [Kyo Tsukemono Daian...
［The Amaou Buffet and the Amaou Buffet at the Fauchon Hotel Kyoto...
PR
The popular project has started again this year! The "Kyoto ...
PR
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