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2025.3.12
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Obanzai Izakaya Ai Kaiho - akaho-

Aikaho, where you can enjoy daily homemade obanzai, has relocated to Tambaguchi.

February 10, 2025 open

Ai Kaiho (Shimogyo-ku, Kyoto), which attracts many customers for its home-style obanzai, has moved from near Toji Temple to Tambaguchi. The previous location had only a counter, but this time tables have been added so that customers can enjoy obanzai and sake in a more relaxed atmosphere in a nostalgic, homey space.

Obanzai Izakaya Ai Kaiho - akaho- Interior

Handmade obanzai made with seasonal ingredients can be enjoyed at any time of the day, whether as an appetizer for a main course during lunch or as an accompaniment to drinks in the evening. The hearty and nutritious menu will satisfy both your stomach and your mind.

Ai Kaiho Lunch

Ponkara set 1,200 yen. Refreshing fried chicken with grated ponzu. Grain rice appears several times a week and comes with obanzai, miso soup, and pickles.

Obanzai Izakaya Aikaiho

  • Obanzai-zakaya Akaho
  • February 10, 2025 open
  • 1F, 37-7 Chudoji-Kitamachi, Shimogyo-ku, Kyoto-shi, Kyoto
  • 5 minute walk from JR Tambaguchi Station
  • Tel. 075-950-8852
  • 11:30-14:00 (LO/13:30), 18:00-22:00 (LO/21:30)
    Saturday 11:30-14:00 (LO/13:30)
  • Closed on Sundays and public holidays
  • All seats non-smoking No private room No parking
  • https://akaho-kyoto.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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