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2024.11.10
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Appearance of Takayasu

Enjoy the original cloudy soup at Chuka Soba Takayasu in Ichijyoji, a hot ramen battleground.

In Kyoto, where ramen lovers gather from all over Japan, Takayasu (Sakyo-ku, Kyoto City, Kyoto Prefecture), which continues to enjoy high popularity especially in the fierce competition in Ichijyoji, is the originator of the cloudy white soup. The soup, based on pork and chicken bones and cooked for a long time, is creamy but not greasy, and has many fans among men and women of all ages. It is open until late at night, making it a great place to have a late-night meal after work or to finish off a night of drinking.

Takayasu's Chinese Soba Noodles

Chinese noodles 920 yen. Custom-made noodles that have been carefully considered to be compatible with the soup are well mixed with the mild, milky soup.

The restaurant's interior design, which is designed to "make your time with us enjoyable," is also noteworthy, as it is not based on the image of a ramen restaurant. In addition to ramen, curry-flavored fried chicken is also a popular menu item. During weekday lunch hours, the restaurant offers a satisfying set meal that includes ramen, fried chicken, and white rice.

Interior view of Koan

Chinese Soba Noodle Takayasu

  • Chinese soba Takayasu
  • 10 Ichijyoji Takatsuki-cho, Sakyo-ku, Kyoto-shi, Kyoto
  • 5 minutes walk from Eiden "Ichijyoji" station
  • Tel. 075-721-4878
  • 11:30am - 2:00am
  • Closed irregularly *For details, check the notice on the official website.
  • All seats non-smoking No private room 2 parking spaces
  • https://www.takayasuramen.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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