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2024.12.7
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Yo, Pizza!

Artisanal pizza baked in a custom-built wood-fired oven at Yoroshiku Pizza in Okazaki.

August 23, 2024 open

After training in pizza making and opening pop-up stores, the owner, Mr. Yamashita, set up the store of his dreams. The fully ordered yellow pizza oven peeking through the window is the symbol of the store. He uses wood, which is difficult to handle, and adjusts the heat to make the dough fluffy.

Yo, Pizza!

Craftsmanship is evident in many areas, such as controlling the temperature by changing the position of the pizza depending on the ingredients on top, and lifting the pizza to the top of the oven for browning and aroma.

Yo, Pizza!

The popular Margherita is 1300 yen. Tomatoes are crushed in a creative way so that they do not become watery, and the dough is more crispy and savory.

The dough, made from a blend of three kinds of domestic flour and aged for 24 hours, is chewy, yet crispy and exquisite to the touch. Even a single woman can eat a piece easily.

Yo, Pizza!

Mussels steamed in white wine for 1,000 yen, simmered in white wine and flavored with herbs.

Yo, Pizza!

Sour panzanella (bread salad) with vegetables absorbed into bread baked hard in a low-temperature oven is a classic Tuscan appetizer for 800 yen. Wine by the glass is from 600 yen.

The restaurant also offers a selection of alcoholic beverages, including natura wines, and a la carte dishes that are perfect for entrées that effectively use the kiln, making it a great place to use as a speakeasy.

Yo, Pizza!

Yo, Pizza!

  • August 23, 2024 open
  • 11-3 Okazaki Tokunari-cho, Nijojo-agaru, Higashioji-dori, Sakyo-ku, Kyoto-shi, Kyoto
  • 10 min. walk from Exit 2 of Higashiyama Subway Station
  • Tel: None
  • 11:30 - 14:00 (LO)
    18:00-22:00 (LO/21:30)
  • Closed on Thursdays and irregular holidays
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/yoroshiku_pizza/
  • PHOTO/Emi Masuda, TEXT/Eiko Itakura, EDIT/Miki Tamura
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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