The secret story behind the opening of the new Yamashina Chinese restaurant [E...
2024.11.28
Enjoy a leisurely lunchtime drink by the river with dim sum at Conca, which opened in Mototanaka.
September 19, 2024 open
The location is pleasant, with the greenery of the Takano River swaying behind the windows. I wanted to open a restaurant that I could enjoy with my son while he is still young," says owner Haru Nakamoto. The main dishes she prepares are dim sum such as yaki-sushi, which she prepared with the skill she honed as a chef over many years.
They try to use ingredients that are gentle to the body, such as purchasing from food stores that deal in naturally and organically grown vegetables.
Yaki-sai" (fried rice dumplings) with Satoyama lotus root, glutinous pork scallop, organic black rice, shiitake mushrooms, and chicken miso sansho (pepper), each 290 yen. The chicken miso sansho, made with Tanba chicken and white miso paste, has a thin skin, while the shiitake mushrooms have a thick skin to match their robust flavor, and the black rice has a skin made from the ingredients themselves.
The yakisai is made with dried shiitake mushrooms and other dried ingredients to add flavor, and accented with herbs and spices. The restaurant pays close attention to details, such as changing the skin to match the ingredients.
Lamb celery dumpling 800 yen. The crispiness of celery matches the lamb. Homemade hot-and-sour soy sauce and fresh green pepper complement the chicken broth.
Nakamoto-san, who loves to drink, has also selected an appealing selection of spirits such as rum, gin, and shochu, as well as naturals wines.
On days when the day-care center is closed, his 6-year-old son serves as the manager of the restaurant. The restaurant's laid-back atmosphere is popular among customers with children, who can also enjoy a lunchtime drink. The shop is also scheduled to hold exhibitions and craftsmanship workshops in the future, so keep your eyes peeled for more information.
conker
- September 19, 2024 open
- Meiji-kan Nishiki 1F, 15 Takano Nishikaike-cho, Sakyo-ku, Kyoto-shi, Kyoto, Japan Inside
- 10-minute walk from Mototanaka Station on the Eiden Line
- Tel: None
- 12:00-17:00 (LO/16:00)
- Irregular holidays
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All seats non-smoking No private room 1 light parking space
- https://www.instagram.com/conca_kyoto/
- PHOTO/Emi Masuda, TEXT/Eiko Itakura, EDIT/Moe Sawamura
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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