[I found this place near Kyoto Gyoen! Sake lovers and children will be satisfied...
After closing the Karasuma Kuramaguchi branch of Gyoza no Ousho, where his father served as the owner, Yuji Kunimoto made a fresh start at the same location as Daio-Yen (Kamigyo-ku, Kyoto City, Kyoto Prefecture). While adding his own unique twist to the menu, he has carefully carried on the recipes and menu items he learned from his father.
Since many students visit the restaurant, "We want them to eat to their heart's content! and their motto is to provide hearty dishes with a substantial set menu. Unique specialties such as set meals named after Kyoto universities and ramen noodles with plenty of vegetables and Kuramaguchi soba are still available. The restaurant has a nostalgic atmosphere with red counter tables and yellow stools on the first floor, and tables on the second floor, which can accommodate 30 people.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
nowOfficial LINE friend registration500 yen OFF coupon is being issued!