Found near [Heian Shrine], Kyoto, Japan! Polish Culture...
[About an 8-minute walk west from Heian Jingu Shrine, you will find Yoshinaga-san's restaurant. The owner, Mr. Yoshinaga, has been awakened to the wonder of traditional Japanese food.
You will be treated to dishes using ingredients from reliable producers, such as koji and amazake from Nishi Kojiya, which has a history of over 100 years in Nagano Prefecture, and roasted tea from Maruyoshi Omi Tea in Shiga Prefecture, the owner's family home. In addition to meals such as a grilled fish or chicken main dish, a daily seafood rice bowl, vegan malt curry, and soy sauce and malt seasoning, we also recommend the milk malt amazake, homemade red shiso juice, and homemade lemon enzyme squash.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
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