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2023.8.30
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Appearance of Dairokumaru

I found it in Maizuru in northern Kyoto! A value restaurant attached to a fresh fish store [Dairokumaru]

Enjoy fresh fish delivered directly from Maizuru fishing port! And a seafood restaurant frequented by locals with discerning tastes.

Mr. Yamato, owner of Dairokumaru

Seafood procured by Mr. Yamato, a veteran market broker, is brought to the table in the form of sashimi or kaisendon.
The sashimi set includes several types of shiny fish caught at Maizuru Port, and horse mackerel and yellowtail are scheduled to appear from autumn onwards. The arajiru soup stock made with various fish and shellfish is satisfying to eat, and it's delicious that makes you think, "I'm glad I ended up here in Maizuru."

Dairokumaru seafood sashimi set meal (8 kinds)

Seafood sashimi set meal (8 kinds) 1650 yen. On this day, local fish such as yellowtail, Spanish mackerel, and sea bass are served, along with popular salmon roe and salmon platters, served with rice and miso soup.

Inside Dairokumaru
Dairokumaru sales space

There is also a fresh fish store next to the cafeteria, where you can have the fish, squid, and turban shells that you have selected cooked for you. Homemade dried fish are perfect for souvenirs.

Dairokumaru

  • Daikokumaru
  • 2-16 Shimofukui, Maizuru City, Kyoto Prefecture
  • 7 minutes by car from JR Nishi-Maizuru Station
  • Tel.0773-76-8939
  • 10:00-17:00
    Sales 10:00-18:00
  • Closed on Tuesdays, Irregular holidays on other Mondays
  • All seats non-smoking No private room 20 parking lots
  • PHOTO/Takahiro Takami, TEXT/Riho Tachihara
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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