Popular Nijo store relaunches in Imadegawa [Kyoto Cheesecake Hakubut...
As you approach the store along Nishikuni Kaido, you can smell the sweet smell of fried food. Elderly people with carry bags in tow and mothers with babies stop by one after another to visit this popular store.
Everyone is looking for these soy milk doughnuts, which the 83-year-old Yamashita Tofu Shop began making 17 years ago. I am so happy to hear that we have fans at the new store who say, "I only eat doughnuts here! We are so happy to have fans who say, "I only eat doughnuts here!
Tofu and fried bean curd are sold next to doughnuts made with Hokkaido wheat, Tanegashima raw sugar, and homemade soy milk.
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