[2023] Easy on the body! Healthy gourmet to taste in Kyoto...
June 22, 2022 open
Ponkashi is popular in Europe and the United States as rice cake. In the West, instead of sweet poncakes, they come in a variety of flavors like potato chips. Here is a workshop that makes such Western-style rice snacks and other sweets using brown rice. The owner, Mr. Endo, says, "I want to spread various kinds of poncakes in Japan and abroad." He makes health-friendly brown rice snacks such as poncrackers made from local pesticide-free brown rice and brown rice gelato using poncrackers.
In addition to direct sales of sweets, gelato and drinks are also available for eat-in at the workshop. It is a place where one can once again experience the depth of rice.
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