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2023.4.16
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Bread workshop mitten bread

From the left, the chocolate is 281 yen, which is a slightly sweet brioche dough with chocolate chips and a crunchy texture of minced cocoa. Walnut Lustick is 227 yen, made with chewy French bread dough and the aromatic walnut flavor. Salted butter bread made with semi-hard dough and stuffed with strained bean paste (with strained bean paste) 205 yen

[Bread Studio Mitten] in Yawata is a warm place loved by the local community.

December 12, 2022 open

He moved from Higashi-Osaka City, where he spent the first four years of his career, and changed his name from "Cinq Pain" to "mitten". The owner, Mr. Hoshino, has started baking bread in a new place with a fresh start.

Bread workshop mitten bread

At any given time, he prepares and bakes about 40 to 50 types of food by himself, including baked curry bread, salted butter bread, cinnamon rolls, danishes, and sweets. Among these, the type that is gaining more and more fans is hard-type bread such as French bread, which is made by blending three types of flour and fermenting it at low temperatures for a long time.

Exterior view of mitten bakery

The honest personality of Mr. and Mrs. Hoshino, who say, "It makes us happy when we have elderly people who prefer French bread," is another reason why people want to repeat their visit.

bread workshop mitten

  • Pancake mittens
  • December 12, 2022 open
  • 18-13-106 Otokoyama Izumi, Yawata City, Kyoto Prefecture
  • 5 minutes walk from the bus stop "Kusunoki Elementary School"
  • Tel.075-874-3887
  • 8:00-18:00 *Close when sold out
  • Closed on Mondays and Tuesdays
  • Eat-in not allowed
  • 1 parking lot
  • https://www.instagram.com/mitten_bread/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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