PR
2023.4.21
Ramen 880 yen. The noodles are hand-rubbed flat noodles made by "Menya Eki E". Toppings are chashu pork, bean sprout, green onion, pickled bamboo shoot
Enjoy classic ramen like no other at [Starmen Kashihara Main Branch] in Katsura
January 15, 2023 open
This is a sister restaurant of the popular Mugyu. Stamen Kashihara Honten" opened with the concept of "Showa-era Machichuka" and offers a menu of Kyoto's old and new style ramen and gyoza (dumplings).
Our ramen is Kyoto's signature soy sauce. The soup is based on pork bones, and the Kareshi is a pork-seitan soup made from Kyushu's light soy sauce. The back fat is topped with A fat, which is characterized by its large size and sweetness, adding a richness to the robust flavor.
In addition to ramen, the noodle soup with bean sprouts dipped in the broth is a stunner, as is the wonton noodle soup popular with children. Side dishes can also be taken out.
Stamen Kashihara Honten
- starting pitcher
- January 15, 2023 open
- 10-58 Kashiwara Kubanokaido, Nishikyo-ku, Kyoto-shi, Kyoto
- 1 minute walk from bus stop "Historic Site Park Mae".
- Tel.075-874-6003
- 11:00-15:00
17:00-23:00 (LO/22:30) - Closed on Tuesdays
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All seats non-smoking No private room 7 parking lots
- https://www.instagram.com/start_with_men/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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