[2023] If you drink in Kyoto! 14 Recommended Izakayas
Along Shimogawara Street, located south of Yasaka Shrine. A skewered and wine restaurant that opened in 2020 in the back of a narrow alley that you can't help but walk past. The owner, Mr. Tai, was born and raised in Higashiyama, and apparently this space is a former friend's house where he often gathered with his friends. In addition to skewers fried in rice oil, you can enjoy crab cream croquettes, special beef cutlets, and Western-style appetizers a la carte while surrounded by the relaxing atmosphere of a townhouse.
I want to eat well with Omakase! For those who are interested, we also recommend the 6,500 yen course, which consists of rice cooked in an earthenware pot with hashed rice. The selection of wines that go well with the artist's dishes and skewers is also excellent. Let's join the counter where Kyoto people relax.
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