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- Chinese food, Asian food, etc. (Others)
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- Machiya
- Karasuma
2022.12.16
Five Wei Rice Gyoza (dumplings) for 400 yen. The pork is used in a high proportion, and the garlic-enriched filling overflows with juices, giving the dumplings a punchy taste. We recommend dipping them in vinegar and pepper for a refreshing taste. Yaki-gyoza can be taken home.
Karasuma's [Weihan Gyoza] where you can enjoy homemade gyoza and Taiwanese side dishes
July 26, 2022 open
A sister restaurant of Wei Mei Yi Tang that is frequented by Taiwanese and small basket dumplings lovers. The restaurant offers homemade gyoza in a space that makes the most of a traditional Kyoto townhouse. The restaurant offers six kinds of gyoza, including pork and cabbage gyoza, four kinds of grilled gyoza (ginger, shiso plum, shrimp and green onion), fried gyoza, and sui-gyoza (water gyoza).
The restaurant also offers a wide variety of small Taiwanese dishes, and the time spent sipping beer with dried tofu and Taiwanese intestines while waiting for the dumplings to appear is also enjoyable.
Wei rice dumplings
- Gyoza
- July 26, 2022 open
- Kyoto Prefecture Kyoto City
- 5-minute walk from Subway Karasuma Oike Station
- Tel.075-432-8022
- 17:00 - 24:00 (LO／23:30)
- Closed on Tuesdays
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All seats non-smoking No private room No parking
- https://www.instagram.com/gihan_gyoza/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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