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[DIG THE LINE BOTTLE & BAR] sells guest beers and sake selected from Japan and overseas, with a focus on cutting-edge craft beers imported from Europe such as Sweden and France. The concept is ``connecting cities, people, and the future,'' and it also tells the stories of the creators and the city.
At the bar, from daytime to bar time, we offer eight taps of craft beer, as well as Japanese sake and creative dishes that go well with alcohol. “TAP TO CAN” is also recommended, where you can take home canned craft beer.
Grilled pork shoulder loin and seasonal vegetables 1,100 yen. Enjoy a plate made with seasonal ingredients and carefully selected craft beer. You can choose from two types of craft beer: small size (starting from 800 yen) and regular size (starting from 1,300 yen).
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
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