[2022] 12 Recommended Western Restaurants in the Kawaramachi Area of Kyoto...
This Western-style restaurant offers dishes that incorporate French cooking techniques, such as a hamburger steak made from beautiful skin pork and lobster cream croquettes. A must-try when you visit here is the specialty, chicken rice for adults. The moment it is brought to you, you will be surprised to find that there is no pilaf anywhere on the plate, but only sautéed chicken with fragrant grilled skin.
The unique feature of this dish is that when you insert a knife, a vegetable pilaf peeks out from inside the chicken. You can choose from several kinds of sauces, and the pilaf stuffed inside the chicken is soaked in the delicious flavor of the chicken thigh meat, which is exceptional when mixed with the sauce. The restaurant also offers seating for children.
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