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From the front, rice-flour snowballs, 380 yen. Raspberry jam cookies 350 yen. Tsukimichan sable 100 yen. Edam cheese and black pepper rice flour sable 280 yen. Fermented butter shortbread: 200 yen.
April 30, 2020 open
cafe wakka] opened in Kitashirakawa in 2015, but closed for childcare in 2018. Now, twice a week in a 100+ year old house in Nishijin, they offer delicious baked goods for eat-in and take-out. The counter is filled with baked goods such as cookies featuring the rabbit character Tsukimi-chan, pound cakes using seasonal ingredients, and shortbread.
Milk scones, available only at eat-in restaurants, are served in a bowl made by Wakabaya. I want to continue to carefully create sweets that make you feel at home," says owner Nakashi. Check SNS for opening days and the lineup of sweets.
The owner, Ms. Waka Nakashi.
In 2013, after gaining experience in cafes and coffee specialty stores, she realized her longtime dream of owning her own store someday. She is now a mother of two children.
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