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First up is the potato salad with corned beef, which many people order. Topped with bonito flakes, tobiko, and sesame seeds, it's sure to go great with alcohol. Corned beef potato salad 500 yen.
September 4, 2020 open
The U-shaped counter and the bottles surrounding it are landmarks. Just one look at the bar and you can tell it's a lively and cheerful bar. The owner, Mr. Miwa, has opened a bar with the concept of ``a place you can come to once a week'' where everyone can happily enjoy delicious food and drinks.
The menu is not limited by genre, such as the ever-popular potato salad and the signature meat tofu, and there are plenty of a la carte dishes that go well with alcohol. Some of the dishes are original with a bit of a twist, such as Tira miso and brown sugar fava beans, and you'll be sure to find some exciting dishes. It's also great that you can enjoy it from a little earlier than 4pm.
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