
The fresh rice noodles are chewy, and the sauce is a spicy, adult-flavored fresh noodle yakisoba sauce for 780 yen. Add an egg for +50 yen.
October 6, 2021 open
This is the sixth restaurant of the Chabuya group, which operates yakitori and shish-kebab restaurants. Every night, many customers throng to the neon-lit machiya (townhouse). In addition to grilled dishes such as Wagyu beef tongue steak (980 yen) and Wagyu beef sagari steak (1,380 yen), the restaurant also offers a la carte dishes that can be served with sake.
The most popular dish is the fresh noodle yakisoba using Noodle House Ebi's noodles. The slightly thicker straight noodles are well-dispersed in the sweet and spicy sauce, giving it a chewy and spicy flavor. There are many other flavors to choose from, such as salt, soy sauce, and Neapolitan style, and you will be tempted to order them all. When you get settled in Corona, be sure to visit with a large group of friends.
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