[Popular Ramen Noodles at Kyoto Ekimae Store
November 22, 2021 open
I was very grateful and surprised when a line formed on the third day of the opening," he said with a smile. It has already been two years," said the manager with a smile. The manager said with a smile, "Two years have already passed. The entrance with a white "noren" curtain, the kappo-style counter, and the restaurant's relaxed atmosphere, like a Japanese-style restaurant, make it easy for a woman to come in alone.
The shellfish dashi soup is rare in Kyoto, a hot battleground, and is so popular that it is not unusual for the soup to sell out. In addition to the shellfish dashi noodle soup, called shellfish shiranyu, which is made with a lot of shellfish peels, and flat noodles made with Yumechikara wheat from Hokkaido, there is also Chinese soba noodles blended with beef bone broth. The shellfish used in the soup is boiled and served as rice.
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