Experience the owner's taste at Kappo Izakaya [Tsukisai] in Kiyamachi...
This chicken restaurant was opened in 1976 by Yamamoto Honke, a brewer with a history of more than 330 years. The restaurant's concept of serving chicken dishes that go well with its signature brand of sake, "Sacred Sake," has remained unchanged, and its sophisticated menu continues to attract fans.
For lunch, we recommend the Torimeshi set meal for 750 yen, which includes fried chicken, deep-fried chicken, and fried tatsuta, or the sake brewery bento for 2,230 yen. In the evening, enjoy a relaxing time with a wide selection of a la carte dishes and sake.
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