Kibune's cuisine ryokan [Oku Kibune Hyoe] is famous for grilled sweetfish
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2024.2.1
Enjoy the coolness of kawadoko at Sagenta, a riverside restaurant in the back of Kibune.
Another kawadoko restaurant, Sagenta, operated by Ugenta Ryokan, will be reborn in 2024 as a casual kawadoko restaurant with a new menu. The quiet atmosphere at the top of the Kibune kawadoko will be maintained, and guests will be able to casually enjoy their meals in a self-service style. In addition to food, the restaurant also offers a full menu of coffee and tea services such as cream sodas and parfaits. It is sure to add another option to the list of ways to enjoy kawadoko.
The eye-catching 25-color bento box lunch box (3,990 yen) offers a small selection of the restaurant's signature dishes. The cream soda, a colorful soda topped with bright cherries and ice cream, is a nostalgic yet new menu item. Cooling off with shaved ice made from Kibune's water is also something that can only be enjoyed at Kibune's kawadoko.
Cream soda 700 yen (*Price will be changed)
Kawadoko data
- Kawadoko hours/10:30-17:00
- Kawadoko Period / May 1 - September 30, 2024 Check with the store for details.
- Approximate budget／Lunch 1100 yen and up
A la carte / from 400 yen
Seating fee/500 yen
Service charge/none
Reservations not accepted - Accompanied by children/allowed
Seats: 40 to 60
Seating / Zashiki (tatami room) *Seating is available inside the restaurant in case of rain.
Left Genta
- subtracter
- 91 Kurama Kibune-cho, Sakyo-ku, Kyoto-shi, Kyoto
- 13 minutes walk from bus stop "Kibune"
- Tel. 075-741-2244
- 10:30 - 17:00
- Irregular holidays
-
All seats non-smoking No private room No parking
- https://ugenta.co.jp
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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