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2022.4.14
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Kamogawa Style Hamburger

Starting from 2,800 yen for Course A, the main dish is a Wagyu beef hamburger steak. There is also a choice of four other dishes: Japanese beef stewed in red wine, grilled Kyoto Jidori chicken, and poached fresh fish from Kochi.

Feel the four seasons at the restaurant [Kamogawa Style] near Matsuo Taisha Shrine

This steak restaurant offers guests the pleasure of viewing weeping cherry blossoms in the spring and autumn leaves in the fall. The restaurant's signature dish is a hamburger steak made from 100% Japanese beef, and many repeat customers come here for this.

The parts used for steaks, such as fillet and sirlonin, are used as they are, giving you a sense of the power of Wagyu beef. Desserts include exquisite cakes and sorbets specially made by the patisserie. The restaurant also boasts Wagyu beef steaks and fresh fish.

Kamogawa Style

Kamogawa Style

  • Kamogawa Style
  • 22-1 Oiage-cho, Matsumuro, Nishikyo-ku, Kyoto-shi, Kyoto
  • 4 minutes walk from Matsuo Taisha Station on the Hankyu Railway
  • Tel. 075-382-0131
  • Lunch 11:30-13:30 (LO)
    Cafe 13:30-15:30 (LO)
    Dinner 17:30 - 20:00 (LO)
  • Closed on Thursdays
  • All seats non-smoking (smoking space available) No private room 8 parking spaces
  • http://grillhana.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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