Admire fireflies and Kyoto dance at [Momidiya Bekkan Kawa no Iori] in Kaohsiung...
While enjoying gourmet cuisine, you can also enjoy the sight of fireflies flying around from early June to early July. The restaurant promises an extraordinary moment in a special seat, listening to the murmuring of the Kiyotaki River and the shadows cast by the fresh green trees.
Both day and night, the restaurant offers a Noryo kaiseki course using fresh ingredients such as Kyoto vegetables, ayu (sweetfish), and pike conger eel. The evening Noryo Kaiseki (evening course), priced at 12,100 yen, features 11 dishes, including grilled ayu (sweetfish), pike conger eel, mackerel sushi, and takiawase. For a quick lunch, choose the seasonal bento box lunch box for 5,500 yen, available only during the day.
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