PR
2022.3.1
Cold seven vegetable dishes for 1,100 yen. Seven kinds of deep-fried soaked vegetables such as eggplant and udo. You can enjoy the taste of handmade udon noodles as well as the flavor of the broth and the satisfaction of plenty of vegetables.
Satisfying vegetables and homemade udon at Shino's [Ichimugi Nansai]
This homemade udon store ages flour that has been kneaded thoroughly for a week, making it thinner than Sanuki udon and chewier than Sanuki udon, which has gained popularity.
It is hand-rolled next to the counter and begins boiling only after an order is placed. The menu covers all the creative dishes you may be interested in, including cold shichina with seven kinds of seasonal vegetables, and mizuage wasabi topped with refreshing sweet pickled vinegar.
one barley and seven vegetables
- have a narrow escape from the jaw of death
- 32-3, Shino Shimo-Wakakakusa-cho, Kita-ku, Kyoto-shi, Kyoto
- 1 minute walk from bus stop "Funaokayama
- Tel. 075-431-4970
- 11:30 - 14:45 (last entry)
Friday-Sunday 11:30-14:45 (last entry), 17:00-20:00 (last entry) - Closed on Tuesdays, 2nd, 4th and 5th Wednesdays
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All seats non-smoking No private room No parking
- https://ja-jp.facebook.com/ichibakunanasai/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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