Kyoto Machiya Italian restaurant in Kiyamachi where you can enjoy seasonal cuisine [Kyoto...
You can enjoy yakitori in a machiya (townhouse) surrounded by retro sundries such as lamps and bonbon clocks. About 30 types of charcoal-grilled skewers are available, and the morning-drawn Kyoto red chicken with homemade sauce is one of the most popular items on the menu.
In addition to chicken, we also offer skewers made from rare and valuable parts of Japanese black beef, such as hoso and tenmimi. Side dishes such as homemade thick fried tofu with a crispy surface and fluffy inside and deep fried seseri are also a must.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
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