Leaf KYOTO Delivered by Leaf, a local information magazine!

FOLLOW US

2022.1.26
  • LINE
  • FaceBook
  • twitter
Chocolaterie HISASHI mona chocolat

Mona Chocolat is a crispy monaka with a blend of white and bitter chocolate and savory hazelnut cream. 486 yen. Try it with a cup of coffee, a perfect match!

Chocolate specialty store in Okazaki founded by a talented chocolatier [Chocolaterie HISASHI]

[Ono Hayashi, who won numerous awards while working at Club Harrier, including a world championship, has set up his own chocolate specialty store.

Chocolaterie HISASHI

The showcase is decorated with a variety of colorful chocolate sweets incorporating seasonal fruits and Japanese ingredients, including the WPTC2012 bonbon chocolat (3 pieces) priced at 1,620 yen, which was created based on the winning entry in the World Pastry Championship.

Chocolaterie HISASHI

Chocolaterie HISASHI

  • Chocolaterie Hisashi
  • 166-16, Isi-cho, Higashiyama-ku, Kyoto-shi, Kyoto
  • 7 minute walk from Higashiyama Subway Station
  • Tel. 075-744-0310
  • 10:30-18:00 (coffee shop space LO/17:30)
  • Closed on Mondays and Tuesdays, other irregular holidays
  • All seats non-smoking No private room No parking
  • https://www.chocolaterie-hisashi-kyoto.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

NewsNews

Feature articleFeature article

Featured eventFeatured event

↑

notice