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2021.12.24
Miso Ramen (with boiled egg) 950 yen. The savory aroma of miso spreads through the bowl, which is rich in flavor, but is made less peculiar by the addition of mizuna (potherb mustard) instead of green onions and grated ginger.
Enjoy the aroma of miso from Sapporo in Higashiyama [Gion Shirakawa Ramen]
This ramen restaurant opened in hopes of revitalizing the Furukawa-cho shopping district in Higashiyama-ku. The owner and chef trained in Sapporo, the home of miso ramen.
The signature Miso Ramen is an adaptation of the authentic flavor to fit in with the Kyoto crowd. The same cooking method used in Sapporo is used to make the miso sauce, which is a blend of several carefully selected Hokkaido miso ingredients that are slightly charred together with the ingredients. One sip of the soup will fill your mouth with the rich and savory aroma of miso. The restaurant also offers Chinese soba noodles (750 yen) with a clean soy sauce flavor and spicy miso ramen noodles (950 yen) with a punchy flavor to meet the needs of various customers.
Gion Shirakawa Ramen
- Gion Shirakawa Ramen
- 567-26 Inari-cho Kitagumi, Higashiyama-ku, Kyoto-shi, Kyoto
- 3 minute walk from Higashiyama Subway Station
- Tel. 075-541-3939
- 11:00-22:00 (LO/21:30)
- Closed on Mondays
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All seats non-smoking No private room No parking
- https://gion-shirakawa.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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