[Pontocho Izumoya] is a luxurious combination of Edomae eel and Kyoto kaiseki...
2021.12.9
Marunabe 2,500 yen per person. The course includes a variety of dishes such as fried chicken, tempura, and creative dishes as well as the standard nabe.
[Tsubakuro Soft-shelled Soft-shelled Restaurant] in Kiyamachi Sanjo where you can enjoy the finest soft-shelled turtle hotpot
Tsubakuro Suppon Shokudo (Tsubakuro Suppon Restaurant) offers suppon, considered a luxury food, at a reasonable price in an elegant location overlooking the Kamo River.
Fresh suppon from Nagasaki, which are processed while still alive, are surprisingly odorless and boast a strong flavor. The collagen-filled marunabe (round hot pot), which enhances the tastiness of suppon, has an elegant flavor and is loved by gourmets and women with a keen sense of beauty. The shabushabu, a thick slice of Saga beef served in suppon broth, is also not to be missed.
Tsubakuro Suppon Shokudo
- Tsubakuro, Japanese Restaurant
- 4F Kiyamachi Junction, 516 Kamiosaka-cho, Sanjo-agaru, Kiyamachi-dori, Nakagyo-ku, Kyoto-shi, Kyoto
- 1 minute walk from Kyoto Shiyakusho-mae subway station
- Tel. 075-251-0234
- 17:00-23:00
- Closed on Tuesdays
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No non-smoking seats No private room No parking
- https://suppon-tsubaqlo.com/sp/
- Semi-private rooms available (5-10 persons)
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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