[Located near Toji Temple! 4 Obanzai dishes with free refills...
Sumo Tea House Ozeki has been a local favorite in Kyoto for about 30 years. The broth, prepared by the owner, a former sumo wrestler, is a light, Kyoto-style blend of kelp and dried bonito shavings. The flavor of domestic ingredients such as pork belly, young chicken, Awaji onions, and Kyoto vegetables are blended into the broth, creating a blissful experience.
Five types of chanko are on standby, including salt miso and kimchi. Healthy seiro-mushi (steamed rice in a pot with a soy milk dipping sauce) for 2,750 yen and a variety of meat dishes are also recommended.
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