
PR
Additive-free grape jam Pione 650 yen. Super luxurious jam using almost a whole bunch of thick, juicy organic Pione grapes that you want to eat as is.
The popular restaurant [Salad Restaurant Sancho] has a long line of customers. Not only are the ingredients carefully selected and the dishes prepared with originality and ingenuity, but the homemade seasonings are also gaining popularity. Among them, jams made from seasonal ingredients are also popular with many fans.
The president's handmade jams use ingredients purchased directly from farmers who share his passion for ingredients. This fall, he uses pioneer grapes from "Hai Kara Farm," which has been organically grown in Yamashina for about 50 years. It has a deep flavor not only in bread and yogurt, but also when paired with sweets such as cheesecake. Enjoy the autumn season with this unique Pione jam.
Representative Director Muramatsu: "Best match for yogurt and vanilla ice cream."
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