Arashiyama's [Kyoto Niomon ...
2022.6.1
Matcha "Masa" 1,000 yen, using "Asahi" from Uji Gokasho, which is considered one of the finest single varieties of matcha. There is a choice of eight types of matcha.
The finest matcha break made by [Yajuhachi Ryohasha] in the blue sky of Uzumasa
Kurumaori Shrine is known as the god of entertainment. This Japanese tea stand, with a floor space of only 2 tsubo, is located next to the back approach to the shrine. The owner, Mr. Maruyama, was originally a coffee barista. After being impressed by his first taste of real gyokuro, he has been on the path of Japanese tea ever since.
88 pudding 550 yen, milk pudding topped with green tea bean paste combined with the sweetness of white bean paste. + ¥150 for shiratama on top.
He worked in the tea fields of Uji Tawara, became certified as a Japanese tea instructor, and increased his knowledge while talking with farmers. All the tea leaves used for matcha and matcha latte are grown by farmers he knows well. The taste is as refreshing as the breeze, and the conversation about Japanese tea as the tea is skillfully brewed gives you a sense of peace of mind.
Junhiro Maruyama, Owner
She lived in Australia as a barista and worked as a barista after returning to Japan. After returning to Japan, she opened a Japanese tea stand after gaining experience and learning from a Japanese tea seminar.
Yajuhachi Ryohasha
- Hatoya Yosha
- 22-66 Saga Asahicho, Ukyo Ward, Kyoto City, Kyoto Prefecture
- 1 minute walk from Randen "Kurumaori Shrine Station".
- Tel. 075-881-1881
- 11:00-17:00
Saturdays, Sundays and national holidays 10:00-17:00 - Irregular holidays
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No parking
- https://www.instagram.com/8108kyoto/
- Eat-in allowed
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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