[2022] 11 recommended exquisite cheesecakes in Kyoto
Specializing in gluten-free takeout with an all-gluten-free menu created by a chef with experience in vegan, vegetarian, and gluten-free restaurants.
The restaurant offers a wide selection of completely vegetarian bento lunches, as well as flour-, dairy-, and egg-free sweets, "so that people with allergies can still enjoy delicious food. Look out for the gluten-free vegan cheese terrine made with plenty of almonds and cashews.
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