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2021.8.26
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Renowned yakiniku restaurant Tendan Gion Main Branch

Kyoto yakiniku with beef broth [Yakiniku no Meimon Tendan Gion Honten

Since its establishment in 1965, Yakiniku no Meimon Tendan has been a favorite in Kyoto. Each floor of the spacious restaurant has a different atmosphere, and the dining floor on the second floor is a high-quality space where Japanese and modern styles are harmonized.

Yakiniku no Meimon Tendan Gion Honten Tendan Roast

The restaurant offers a la carte dishes such as the signature Ten Dan Roast (1,650 yen), which uses sirloin and ribeye, as well as a variety of course menus. Dip the beef in the amber-colored broth-like dipping sauce, which is made by simmering the beef for a long time to condense the flavor, and enjoy a refreshing taste.

Renowned yakiniku restaurant Tendan Gion Main Branch

Renowned yakiniku restaurant Tendan Gion Main Branch

  • Yakiniku no Meimon
  • 1-225 Miyagawasuji, Higashiyama Ward, Kyoto City, Kyoto Prefecture
  • 2 minutes walk from Exit 2 of "Gion-Shijo Station" of Keihan
  • Tel.075-551-4129
  • 17:00-23:00 (Food LO/22:15, Drink LO/22:30)
    Saturdays, Sundays and holidays from 11:30 a.m.
  • 7 days a week
  • All seats non-smoking (smoking space available) Fully private room available 34 parking spaces
  • https://www.tendan.co.jp/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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