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2022.6.1
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Mixed chicken and keema curry 1200 yen. Tango-produced Koshihikari rice cooked with gas goes well with roux. The Kyoto vegetable topping changes daily.

Lunch-only curry made by a Japanese restaurant [Coco Haichie] near the Imperial Palace.

Cocohaichie is a curry restaurant that can be found during lunch hours at the Japanese restaurant Kyo Shun Ichie. Curry, which was originally served as a side dish, became so popular when it was added to the menu as a final dish that it was spun off as a specialty restaurant.

coco haichie

The roux, which is a fusion of plenty of onions, tomatoes, fruits, and 15 spices, has a strong spice flavor, but the sweetness of the vegetables and fruits adds a mellowness. The most popular menu item is the rich and creamy shrimp butter curry. This dish is topped with fried shrimp and is very satisfying in both taste and appearance.

coco haichie

coco haichie

  • Kyoto Prefecture, Kyoto City, Nakagyo Ward, Ebisugawa-dori, Takakura East Entrance, 146
  • 5 minutes walk from Subway Marutamachi Station
  • Tel.075-231-1122
  • 11:00-14:00
  • Irregular holidays
  • All seats non-smoking (smoking space available) Fully private room available No parking
  • https://www.instagram.com/kyoto_cocoichi/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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