PR
2022.6.1
1300 yen for 2 kinds. Two types of thali, chicken curry and shrimp coconut curry. The sweet and spicy curry goes perfectly with the long, thin basmati rice.
[Curry Design Office] in Uji, which is particular about both curry and architecture.
May 1, 2021 open
The owner, Takuo Kato, is a first-class architect. He renovated the 100-year-old house where his grandmother lived and opened a restaurant combining a curry specialty store and a design office in 2021. After living in Shimane for 10 years as an architect, he moved to his hometown of Uji with Naoji, whom he met there.
The restaurant introduces local dishes such as Kolkata curry with fish and shrimp, and a soul food called "roll," which is a pie crust rolled into a roll. The counter chairs are made by Asakura Woodworks and the cedar cushions by Hirayama Daily Necessities, both specially ordered from a local store in Uji. Enjoy a relaxing curry time in this warm space.
curry design office
- curry soap
- May 1, 2021 open
- Kyoto Prefecture Uji City Gokasho Nishiura 32-5
- Tel.0774-66-4186
- 11:00-15:00 (LO/14:30)
*Ends when sold out
*Better to make reservations by phone between 15:00 and 18:00. - Closed Sunday through Tuesday
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All seats non-smoking No private room 4 parking spaces
- https://www.instagram.com/curry.architects/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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