Kyoto French restaurant with a riverside setting [Atoll Terrace Kamogawa]
Passing through the entrance where Japanese and Western styles are harmoniously blended, you will find an open counter on your left and a spacious riverside space in front of the restaurant. This is the French restaurant [Atoll Terrace Kamogawa], located on the first floor of the wedding hall, which opened in the spring of 2020. The staff provides excellent hospitality, and chef Daisuke Fukui's beautiful and flavorful French cuisine awaits you. The use of Kyoto ingredients is also enjoyable, such as a sweetfish served in a Japanese garden, kujo leeks in fish dishes, and roasted fu in meat dishes. From early summer, the restaurant plans to offer a Kyoto sake drinking set.
Atoll Terrace Kamogawa
- Atoll Terrace Kamogawa
- 448 Shimotsuki-cho, Gojo-agaru, Kiyamachi-dori, Shimogyo-ku, Kyoto
- Tel. 075-354-3033
- 17:30-22:00 (LO/20:00)
- Tuesday, Saturday, Sunday, Holidays
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All seats non-smoking No private room No parking
- https://www.atoll-terrasse.jp/restaurant/
- Kawadoko data
Business hours: 17:30-22:00 (LO/20:00)
Course/evening from 7260 yen
A la carte / none
Seating fee/No charge
Service charge/no
Reservation/reservation required
Accompanied by children/allowed
Non-smoking seats on riverbeds / Yes
All-you-can-drink/No
card/possible
English menu / No
Table seating / Yes
Zashiki / No
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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