Even though it is located in the city, the restaurant is spacious and open, with terrace seating and a Japanese garden where pets are allowed. Pizza and pasta sets are available for lunch, including the Bismarck pizza set (1,500 yen) with a generous portion of prosciutto ham, and the restaurant is particularly proud of its pizza baked in a custom-built oven. The pizza is a new wave of Neapolitan pizza, characterized by its high, raised edges, and is a rare treat in Japan. The unique flour mixture, fermentation process, and baking method require a high level of skill, so it took a lot of trial and error to bake a satisfying piece of pizza. For dessert after dinner, you cannot miss the adorable cake with a dog motif (bichon frise strawberry shortcake, 594 yen per piece), which is a hot topic among dog lovers.