[Nitta Bakery] near Kiyomizu Temple, where three sisters carry on the memories of their late father
When the bakery was closed after 30 years, the three sisters put up a sign that said, "We will do our best to open a bakery again someday," and each of the sisters trained at a well-known bakery.
The store, which reopened after a five-year blank, offers a wide variety of breads that meet modern tastes, such as hard breads and croissants, in addition to the breads remembered from his father's time. Most of the curry bread and sandwich ingredients are also homemade. The shop is also happy to keep its prices modest, saying, "We hope that people in the community will come here every day, just like they did in the old days.
bread data
- Type/price/
(1) square meal: 302 yen (1 loaf), 604 yen (1 bottle)
(2) Mountain food: 367 yen (1 loaf), 734 yen (1 bottle)
Brown rice bread 324 yen (1 loaf), 648 yen (1 loaf)
Baking time / ①around 9:00, 12:00, (14:00) ②around 10:30 ③around 12:00 *Times in parentheses are irregular.
Nitta Bakery
- Nitta Bakery
- 158-4 Tamon-cho, Rokuhara Minamidori Higashi-iru, Higashiyama-ku, Kyoto-shi, Kyoto
- 3 min. walk from Gojozaka bus stop.
8 minutes walk from "Kiyomizu Gojo Station" of Keihan - Tel. 075-541-3855
- 8:00-17:00
- Closed on Tuesdays and Fridays
-
No parking
- https://www.instagram.com/nitta_bakery/
- Eat-in not allowed
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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