[KANA-KIYO Takatsuji store] in Kawaramachi is a popular bakery that attracted attention at the handmade market.
Bakery Miki has been a bread manufacturer and wholesaler in Yamashina for many years. The number of fans grew as the company opened a number of stores at handmade craft fairs and other events, leading to the opening of the actual store in 2019. The 50 varieties of bread lined up in the store range from hard breads that will make bread lovers swoon, to prepared breads made with Japanese ingredients, and sweet breads such as cream buns. Many of them are seasonal, so just looking at them is an exciting experience.
The owner, Miki, has inherited his father's bread baking skills and is an honest baker. He uses different types of natural yeast and yeast, and finishes his bread slowly, checking the condition of the dough according to the temperature in order to bring out the flavor of the flour. Miki's new ideas are also added to the baking process, and his breads are sure to captivate with their reliable taste and presence.
bread data
- Type and price / Kokuyumoku Kakushoku 400 yen (1 loaf)
- Baking time / around 10:00
KANA-KIYO Takatsuji Store
- Kanakiyo Takatsuji Store
- 453-3 Tachibana-cho, Takatsuji-dori Gokomachi Nishiiru, Shimogyo-ku, Kyoto-shi, Kyoto
- 8 minutes walk from Hankyu Karasuma Station
- Tel.070-1833-6677
- 10:00-18:00
- Closed on Tuesdays and Wednesdays
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No parking
- http://bakery-miki.com/
- Eat-in not allowed
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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