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2021.3.18
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Hinichi Ki no Shokado Gozen

A Japanese restaurant in Gion where you can enjoy the deliciousness of each season [Hihiki]

A Japanese restaurant that uses seasonal ingredients to bring out the full flavor of the ingredients. The cuisine, which pursues authenticity and richness, captivates diners. In spring, a special menu is available for a limited time only, and the lunch menu, Shokado Gozen (4,500 yen), which can be enjoyed on the terrace while viewing the cherry blossoms, is very popular.

Assam indigo (Strobilanthes cusia)

Assam indigo (Strobilanthes cusia)

  • quality of a sound (e.g. a fine phrase, clear voice, resonant bell)
  • 1F Hanami Kaikan Teikan, 244-1 Nakano-cho, Higashiyama-ku, Kyoto-shi, Kyoto
  • 6 minutes on foot from Keihan Gion-Shijo Station
  • Tel. 075-744-1701
  • 11:30-15:00 (LO/13:30)
    17:00 - 21:00 (LO/19:30) *Two-part system during the special menu period; check with the restaurant for hours.
  • Closed on Wednesdays
  • All seats non-smoking Fully private room available No parking
  • https://hibiki-kyoto.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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