BIO TOP in Kusatsu is a restaurant where the cheerful owner ...
June 10, 2022 open
The view of Lake Biwa sparkling beyond the rows of trees is like that of a foreign beach resort. Dale Oliver, a native of South Africa, welcomes you with a cheerful smile in this open-air bistro isolated from everyday life.
Dale, who has worked in Ireland, England, and Middle Eastern countries such as Dubai and Abu Dhabi, specializes in contemporary French cuisine that is as bold and beautiful as art.
Whether it's panna cotta as an appetizer or pineapple as a cold soup, they offer a dish that will resonate with all five senses.
There is also a wide selection of wines from new continents, such as Pinotage, which is the purveyor of South Africa's Zulu royalty.
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