Kusatsu [Hakata Tonkotsu Masakio] Genuine pork bone soup with numbing flavor
Manager Tsuboi, a Kyushu boy who has mastered pork bone soup, presents the essence of Hakata ramen. The soup, made by adding only pork bones and water every day, gives a direct impression of the pork bone flavor. The "Noton" (830 yen), which is served with ultra-thin noodles imported from Hakata, is a popular menu item ordered by more than 70% of the customers. We also recommend the "motsu ton," a cross between motsu nabe (hot pot) and tonkotsu (pork bone broth), which features plenty of vegetables and motsu.
Hakata Tonkotsu Masakio
- Hakata Tonkotsu Masao
- 250-6 Anamura-cho, Kusatsu City, Shiga Prefecture
- 6 min. walk from Anamura Station on the Omi Railway Bus and Koko Bus.
- Tel. 077-532-3476
- 11:00 - 14:45 (LO), 17:00 - 21:00 (LO)
- Closed on Monday and Tuesday evenings
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All seats non-smoking (smoking space available) No private room 18 parking spaces
- http://www.ramen-masao.com/
- *Night of Dec. 31-Jan. 2 closed
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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