Enjoy Kuroge Wagyu Beef at Teppanyaki restaurant [Sasora EAST] in Kiyamachi
[Kyoto-Style Western Food Furaipan] in Pontocho, where you can enjoy unpretentious Western food with our proud homemade sauce
Enjoy Kyoto Kaiseki hospitality at [Torii Chaya Shinshin-an] in Kibune, where you can see the green leaves
Enjoy the harmony of Japanese and French at Mimasuya MONAMi in Kiyamachi
Umami-filled mizutaki at the long-established restaurant [Toriyasan] in Kiyamachi, founded in 1788
Enjoy colorful and beautiful Japanese French cuisine at the hidden auberge [Kiyamachi Tomiya] in Kiyamachi
Enjoy French cuisine made by a long-established restaurant at [Maison de Vin Ukitei] in Kiyamachi
Enjoy creative Kyoto cuisine made with carefully selected ingredients in Pontocho [Pontocho Sushoan]
Obanzai and Kushiyaki at Manzara Danguribashi in Kiyamachi
At Pontocho's [Kyoto Pontocho Mimasu-ya], enjoy creative cuisine that is an arrangement of authentic cuisine.
A mizutaki specialty restaurant located in Kiyamachi that boasts a rich soup handed down from generation to generation [Torichatsu Kamogawa]
Enjoy a full-course meal at a cost-effective Italian restaurant [Mimasuya ITALIANO], where Pontocho's ingenuity shines
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