Park Hyatt Kyoto offers a French Southern French experience while still in Kyoto! A new lunch course menu is now available, which is prepared on the teppan in front of you!
Lunch plate with a mineral motif found at Usagi Nonedoko Cafe in Nishioji Oike
The August/September issue of Leaf will feature "I want to go there now! Kyoto's Kawayuka (riverbeds)".
[Ryuan] Top-ranked wagyu beef served in a lightly grilled shabu
Enjoy Kuroge Wagyu beef in a casual space [Nishikiyamachi Nikushin]
Enjoy a meat meal prepared by a meat professional [Nikubugyo Kyoto Ushimitsu Kawaramachi branch]
A plate lined with pickles at [Spice Curry & Pickles Yellow]
If you can't decide between Kabayaki and Shirayaki at [Negiya Nyorosuke Pontocho], choose both!
[Curry and alcohol shop SUNLIGHT] in Enmachi, run by a close couple
Italian cuisine using seasonal ingredients by the Danguri Bridge [Italian kappou, SCORPIONE Kichiu].
Karasuma's okonomiyaki restaurant [Ikkakuju] that offers value-for-money breakfast
[River Suite Kyoto Kamogawa Geihinkan] Easily enjoy dishes on special occasions
News
Japan's oldest elevator in Kyoto has been manufactured and imported to 1...
A pickles specialty store that has been in business for 122 years [Kyo Tsukemono Daian...
［The Amaou Buffet and the Amaou Buffet at the Fauchon Hotel Kyoto...
PR
The popular project has started again this year! The "Kyoto ...
PR
Feature article
Featured event
Year-end and New Year's special event "Yuku-nen Kuru-nen Eigamura 2...
A large collection of wonderful handmade works, gourmet food, music, and experiences...
PR
A gateway to success for up-and-coming young artists in Kyoto! Kyoto ...
More than 100 people gathered from all over Japan! 3-Person Basketball in Kyoto...
