A rich soy sauce ramen restaurant in Kawaramachi that uses 100% local chicken [Mendokoro Ainomeya]
[Tenkaippin Saiin store stall] is the first modern stall style stall in Japan.
People-friendly delicatessen specialty store in Nishioji Nanajo [Okazuya Koshimura]
Karasuma's [Handwrapping Studio Rakusenro] where you can take out the taste of famous Chinese food
Rich beef tail ramen from [Kyoto Tail Ramen] in Fujimori
[Gion Ishiya] A Yakiniku restaurant in Gion that is particular about Kyoto ingredients.
Gojo's exquisite cuisine that goes beyond the boundaries of French cuisine [Bistro LE SINGE]
Enjoy artistic French cuisine at [Kyoto Kishin] near Kinkakuji Temple
Steak and ham made with carefully selected Japanese beef at [Mitaya Main Store] in Takeda
[Manzara Ekiyoko Kushi to Sake Kyoto Station Branch] Enjoy special skewered dishes
Enjoy seasonal ingredients at Gion's hidden kappo [Gion Shinbashi Nakatani]
At [Common Well] in Karasuma, you can enjoy dishes that match the scene for breakfast, lunch, and dinner
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