PR
2023.12.22
Let's celebrate this milestone in your life! ［Special Coming-of-Age Day Lunch at Heian Jingu Hall
On January 8, 2024 (Monday, holiday), a special lunch will be served at Heian Jingu Kaikan to celebrate the coming of age in 2024 and their families.
Its lunch menu features a variety of dishes that are rich in lucky charms, such as yellowtail, a fish that brings success in life; conger eel, which is said to bring good luck; herring roe, which is believed to bring prosperity to offspring; and puffer fish, which is said to bring happiness.
Because it is a once-in-a-lifetime celebration, enjoy a special moment with a meal that wishes you good health and prosperity in the future.
Special lunch to celebrate life's milestones: 4,800 yen per person (plus 10% service charge)
Hours: 11:00-14:00 (closing at 15:00)
<Menu Example
Shokado bento (dashimaki, red and white trout, grilled yellowtail with sauce, kumquat, kikka kabura, pickled herring roe with miso, burdock, prawn yam, yuba, fu, conger eel with longan, white miso, grilled Okutanba chicken with pickled mustard, blowfish escabeche)
Clam fish paste soup
Rice dish (kuwai rice)
Dessert (patissier's special dessert)
Reservations areherefrom
Heian Jingu Hall
- the Imperial Shrine of the Ise Shrine
- 97 Nishitennocho, Okazaki, Sakyo Ward, Kyoto City, Kyoto Prefecture
- 10 min. walk from Higashiyama Subway Station
- Tel. 075-752-3435
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All seats non-smoking No private room Parking available (no private parking)
- https://www.heianjingu.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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