Found near Kenninji Temple, Kyoto! Using soybeans grown in Miyama...
[About a 15-minute walk south from Nijo Castle, you will see a curtain with the name "Toiro" written on it as you enter an alleyway a little south of the Sanjo-kai shopping street, which is crowded with locals. It is truly a hideaway where you can relax as if you were visiting someone's home.
The owner, Misa Nishikawa, has been involved in the food industry with her chef's license, cooking at a children's cafeteria and making and selling boxed lunches at a shared kitchen. She has also been a housewife who has supported the dining table, and she offers healthy dishes with the taste of home at her restaurant.
The menu includes such items as the famous piccata, which is made originally, and a set meal that changes daily. The prepared dishes available at the restaurant can also be taken home with early consultation and reservations, so it is recommended to use them for side dishes for the dinner table.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
nowOfficial LINE friend registration500 yen OFF coupon is being issued!