[Totaro] in Gojo is a shop that mainly sells domestically produced sugar.
March 25, 2023 open
The second brand of "room", which runs a matcha specialty store [Yajuhachi Ryohasha] near Kurumaori Shrine, uses domestically produced sugar as the main ingredient. Drinks and sweets that are particular about sugar are waiting for you in the renovated space of a 100-year-old vacant house.
The only thing you can taste here is unrefined honeyed sugar, such as Wasanbon from Tokushima and brown sugar from Hateruma Island. The popular shiratama ice cream uses sugar-free ice cream, so you can feel the individuality of the sugar more directly.
Relax and enjoy the contrast between the nostalgic sweetness of Wasanbon molasses mixed with freshly boiled shiratama and the elegant sweetness of Wasanbon sprinkled just before eating.
Totaro
- Toutarou
- March 25, 2023 open
- Kyoto Prefecture, Kyoto City, Shimogyo Ward, Nushiya-cho, Rokujo-dori, Aino-machi Nishiiriru 101-2
- 4-minute walk from Subway Gojo Station
- Tel.075-606-5750
- 10:00-18:00
- Irregular holidays
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All seats non-smoking No private room No parking
- https://www.instagram.com/totaro_kyoto/
- PHOTO/Takahiro Takami, TEXT/Riho Tachihara
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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